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Our Story
都瓦哩印度廚房酒館 BEST INDIAN CUISINE IN KAOSHIUNG
都瓦哩印度廚房酒館 , 由一群星級主廚共同經營,主廚們貝備國際五星級酒店掌廚經驗,有感於北印度科理為最國際化的印式科理,卻鮮少能在台灣吃到,因此希望透過都亙哩印度廚房酒館的道地北印科理。北印科理更注重香氣,較少辣味取而代之是豐富的幸香口感,口感較溫和,使用50種以上的香科,歡迎透過都亙哩美食,體驗印度文化
Doon Valley Indian Restaurant and Bar run by 5-star hotel chefs, provides the North Indian cuisine, which use more spices and mild taste. We hope you can experience India through our dishes.
OUR BEST MENU
1. Tandoori Non Veg Platter
2. Golgappa
3. Beef Manchurian
4. Chicken Tikka Butter Masala
5. Beef Masala
6. Beef Saagwala
7. Mutton Rogan Josh
8. Palak Paneer (Vegetable Curry)
9. Aloo Gobi (vegetable Curry)
10. Lamb Briyani
11. Garic Naan
12. Lacha Paranata
13. Cheese Kulcha
Our Menu
OUR LOCATIONS:
1. No. 418 HUARONG Rd., GUSHAN DIST., KAOSHIUNG CITY , TAIWAN
高雄市鼓山區華榮路418 號
2. No. 43 WUFU 4th. Rd., YANCHENG DIST., KAOSHIUNG CITY , TAIWAN
高雄市鹽埕區五福四路43號
Contact Us :
07-5522805
Facebook Doon Valley Kaoshiung 113
11:00 to 15:00 - 17:00 to 21:00
Monday Close